Ingredients
✓ 1 large cucumber, diced
✓ 1 cup ranch dressing
✓ 1/2 cup sour cream
✓ 1/4 cup chopped fresh dill
✓ 1/4 cup chopped green onions
✓ 1/2 tsp garlic powder
✓ Salt and pepper to taste
Instructions
✓ Dice the cucumber and pat dry with paper towels
✓ Squeeze out 2 tablespoons of liquid from the cucumbers
✓ In a large bowl, combine ranch dressing and sour cream
✓ Add dill, green onions, garlic powder, salt, and pepper
✓ Fold ingredients together gently
✓ Chill for at least 30 minutes before serving
Notes
Store in the refrigerator for up to 3 days. Add green onions and dill just before serving for best texture.
Nutrition
- Calories: 180
- Sugar: 2
- Sodium: 250
- Fat: 16
- Carbohydrates: 8
- Fiber: 1
- Protein: 3